NOT KNOWN DETAILS ABOUT LEMON AND MINT TONIC WATER

‘Liquor can “drown out” particular flavours inside a whisky, and forestall them from being discerned, but introducing water – and so decreasing the alcoholic energy – would make additional flavours more noticeable,’ suggests Gordon Motion, Edrington’s grasp blender.It may well seem a well mannered enquiry, but it’s really a vital qu